Feeding happy teams
Scratch-made, Real food, Curated menus from our kitchen to your office
WHAT WE DO
Meal programs customized for your team
Work with our lunchtime experts to identify your lunchtime goals and build a plan that satisfies the whole team. Lunch isn't truly good unless even your loudest critics have a full belly.
Whole Grains
Gluten Free
Vegan
Carb Conscious
Dairy Free
Power Greens
Lean Protein
Vegetarian
Whole Grains
Gluten Free
Vegan
Carb Conscious
Dairy Free
Power Greens
Lean Protein
Vegetarian
HOW IT WORKS
Three easy steps
Tell us about your team
Hop on a quick call to discuss your program's goals and any challenges you are facing with your current program. We’d also love to learn more about your team members and their dining preferences. By understanding how your team likes to eat, we can build meal plans that will keep everyone satisfied.
Get your personalized plan
After our meeting to discuss your team's preferences, our lunchtime experts will craft a two-week preview of what our delicious lunches can offer. We'll tailor the menu to meet your team's needs while keeping you within your expressed budget. Have subgroups looking for low-carb options? We can add a vibrant salad bar. Want to indulge on cheat days? We’ll include some fun treats to satisfy those cravings. Let us customize the perfect lunch experience for you!
Enjoy your continuously refined meal program
Your dedicated Lunchtime Expert will carefully review the Monthly Meal Plan to ensure you stay on track. Watch as your feedback transforms into delicious meals that delight the entire team.
WHO WE ARE
Meet your lunchtime experts
Save hours planning, stressing, and second guessing. Let our lunchtime experts customize menus and execute on your program's goals. Good lunch is easy when you have the right partners.
Crafted by Bay Area natives
With all of our food produced in-house, we have the authority to customize your plan with menus that keep even the loudest, picky eaters in your office filled with grains and greens.
Save up to 20% on your food program by ditching costly third-parties and reducing food waste.
The Good Lunch builds menus that will keep peace in the lunch line.
Lunch should be a perk,
not a problem.
